E S P E C I A L E S
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S M O K E D S A R D I N E. L O I N / 6. 5
Mustard & wasabi emulsion, gherkins, scallions
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C O N F I T S U C K L I N G P I G / 1 5
Mexican mole prune salsa , passion fruit gel
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B R A I S E D O X T A I L / 1 5
Roasted sweet potato, habanero honey, truffle dust
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M E A T
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P O R K B E L L Y C A R N I T A S T A C O S / 1 3
Slow braised pork belly, orange spicy gel, blanched onion
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S O L O M I L L O I B E R I C O / 1 4
Pata negra iberico tenderloin, manchego, roasted potato, caramelized onion, roasted garlic ali oli
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L A M B T E R R I N E / 1 4
Tomatillo, roasted jalapeño & hoja santa salsa, crispy corn
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C E C I N A D E L E O N / 1 8
Cured beef D.O Leon, Yorkshire goat cheese, smoked honey, rocket
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F I S H
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S M O K E D R O A S T E D O C T O P U S / 2 1
Morita chile & ponzu sauce, home made hummus
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B L A C K R I C E / 1 6
Grilled squid, Devon crab, burnt onion Ali oli
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S P I C Y T U N A T A R T A R / 1 4
Spicy tomatillo gel, furikake, wakame, chipotle Ali oli, corn tostada
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S O P E D E P U L P O Y C A L A M A R / 1 4
Handmade corn patty, octopus and squid spicy adobo, crumbled feta
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B O Q U E R O N E S E N V I N A G R E / 9
Anchovy fillets marintated in vinegar
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V E G
R O A S T E D C A U L I F L O W E R / 1 2. 5
Miso, spicy romesco, almonds
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G R I L L E D H E R I T A G E C A R R O T S / 1 2
Chipotle-piquillo confiture, Neals yards parmesan, yogurt Ali oli, sorrel
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C L A S S I C T O R T I L L A. / 1 0
Clarence court free range eggs, confit potato, caramelized onion
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P A T A T A S B R A V A S / 8
Roasted potatoes, salsa brava, chipotle ali oli
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C H E E S E & C H A R C U T E R I A
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J A M O N I B E R I C O D E B E L L O T A / 22
Arturo Sánchez paleta iberico de bellota, D.O Guijuelo cured for 12 months
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L O M I T O, B E E T S, B U R R A T A 16.5
Lomito Iberico de Bellota, golden & rainbow beetroot, burrata, balsamic glaze
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C H E E S E P L A T E / 17.5
Murcia al vino pasteurised goat's milk, Manchego pasteurised shep's milk, San Simon smoked cow's milk , quince, cranberry rye bread
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M A N C H E G O / 10
D.O la Mancha 6 months matured sheep cheese, quince
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B R E A D & O T H E R S
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P A N C O N T O M A T E / 8
Sourdough, tomato pulp, arberquina olive oil, maldon salt
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C O U N T R Y S O U R D O U G H B R E A D / 6.5
Arberquina olive oil or chipotle Ali oli
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S W E E T
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T A R T A D E S A N T I A G O / 1 0
Almond cake, coconut foam
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